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Nutritionist in Indianapolis, IN at Health & Hospital Corporation of Marion County

Date Posted: 4/6/2019

Job Snapshot

Job Description

Job Title: Nutritionist 

City: Indianapolis / State: Indiana                                                   

Job Description

This position is responsible for providing nutrition services related to the Women, Infants and Children (WIC) Supplemental Nutrition Program in Marion County. Responsibilities include participant assessments, tailoring food packages, breastfeeding support, teaching classes, and maintaining clinic flow. Assists with implementation and evaluation of nutrition education plan within established federal, state and divisional guidelines and standards. Qualified candidates should have knowledge of social and culture backgrounds as they relate to proper nutrition. The ability to: Evaluate and prepare diet plans for program participants; Analyze and evaluate nutrition data and services; Work effectively on a multi-disciplinary team. Communicate effectively with a wide variety of individuals; Prepare nutrition education materials.

Job Requirements

Candidates should have a bachelor’s of science in dietetics, food and nutrition, nutrition related field, nursing, or equivalent educational experience. Licenses/Certification required: registration (or registry eligible) as dietitian by the American Dietetic Association, must obtain registration within 12 months of hire if registry eligible, or Indiana RN license. You should also have a valid driver’s license, and access to own transportation for in-county travel.



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